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Autumn, Winter (Cloth-Covered, Flexible Binding)
Autor: Slater Nigel
CHF 38.50
ISBN: 978-0-00-821377-0
Einband: Fester Einband
Verfügbarkeit: Innert 1-2 Arbeitstagen versandbereit
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The second in Slater's seasonal run of recipe books, eschewing meat and fish. Creative, enlightening and sustaining plant-based suppers.

Autor Slater Nigel
Verlag Harper Collins
Einband Fester Einband
Erscheinungsjahr 2019
Lieferstatus Lieferbar in 24 Stunden
Ausgabekennzeichen Englisch
Masse H20.1 cm x B14.6 cm x D3.2 cm 700 g
Coverlag Fourth Estate Ltd (Imprint/Brand)

Über den Autor Slater Nigel

Nigel Slater is one of Britain's most highly regarded food writers. His beautifully written prose, warm personality and unpretentious, easy-to-follow recipes have won him a huge following. He writes an award winning weekly column in the 'Observer' and edits their 'Food Monthly' supplement, and he is a regular contributor to Sainsbury's 'The Magazine'.

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